Jobs Open

Terms This is a permanent, full time job, which reqires working days, nights, and weekends.

Salary will be $7.60 per hour for a 35 hour week.
Notes: gratuities, and other benefits.

Experience is an asset.

Credentials required The applicant should have Responsible Beverage Service Certificate.

Work Setting Pub, Restaurant

Type of Bartending Experience Customer bar, Service bar, All beverages

Specific Skills Organize and set up bar, Clean, sanitize and maintain bar, Clean draft beer system, Prepare garnishes, Advise on wine selection, Inform customers regarding contents of cocktails or other drinks, Operate point-of-sales system, Collect cash, credit/debit cards or other payment for beverages, Record and balance beverage sales, Store beverage and food products, Enforce provincial/territorial liquor legislation and regulations

Additional Skills Serve food or snacks, Resolve customers’ complaints, Supervise food and beverage servers and other staff, Train staff

Security and Safety Bondable

Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Standing for extended periods

Transportation/Travel Information Own transportation, Public transportation is available

Essential Skills Reading text, Document use, Numeracy, Writing, Oral communication, Working with others, Problem solving, Decision making, Critical thinking, Significant use of memory, Computer use, Continuous learning

Apply

By fax

(905) 335-0309

By email

vince@beaverandbulldog.com

Sequence ID: 1664767
Order Number: 4158347
Date Created: 2008-11-17
Expires: 2008-12-15